Big flavor. Close to home.

Batch & Table started with pickles. We liked the idea of making them at home without having to work out every seasoning ourselves. Before long, we were thinking about the rest of the meal too: the rub on the meat, the sauce, and a good dip to put out while everyone waits.

We’re putting together kits that help you make those things in your own kitchen. You choose the flavors and bring the fresh ingredients. We provide the dry mixes and instructions, with optional jars and plans for shelf-stable pantry add-ons.

You don’t need a special occasion to try something new. Maybe it’s a jar of garlic dill pickles for sandwiches, a different sauce for wings, or enough seasoning for a backyard full of friends.

We want these kits to be part of the meals people remember. The ones where everyone hangs around a little longer, goes back for seconds, or asks how you made the sauce.

We’re still getting started, and we’re glad you’re here. We hope you find something you can’t wait to make.